A favorite of mine on cold winter days! This chickpea noodle soup is comforting and delicious. Packed with nutrients and easy to prep, this is a sure crowd-pleaser for plant-based and carnivores alike.
You'll need: -3 tbsp of olive oil -2 shallots or garlic (or 2 tbsp of minced garlic) -4 stalks of chopped celery -3/4 cup of chopped carrots -1/2 tsp of salt -10 cups of vegetable broth (I used water) -Vegan chicken salt -1 can of garbanzo beans -1 box of rotini pasta Directions:
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AuthorAn elementary school educator by day, grad student by night. And I somehow manage to live life to the fullest in-between. Archives
November 2020
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